Not sure where to eat this week? TONE LDN’s guide has you covered, serving up the capital’s best dining recommendations across a mix of cuisines, moods and price points. Whether you’re after something low-key and comforting, bold and buzzy, or polished enough for a special occasion, we’ve rounded up the spots worth booking — and the dishes worth crossing town for.
lXCHEL- Mexican
What to expect: Contemporary Mexican dining with a focus on fire, flavour and flair. The menu leans into regional specialities and modern techniques, served in a setting that feels lively, stylish and a touch hedonistic. Think punchy tacos, smoky mains, inventive cocktails and an atmosphere that leans effortlessly into late-night energy.
Booking: Here
Colonel Saab- Indian
What to expect: An elevated take on Indian dining at Colonel Saab where tradition meets modern London polish. Set inside a stylish, art-filled space inspired by the travels of the owners’ family, the restaurant serves refined regional dishes layered with nostalgia, storytelling and standout flavour. Think vibrant plates, attentive service, and a sense of occasion without the stuffiness — a place where classic recipes are reimagined with finesse, and every detail feels thoughtfully considered. You will often spot a celebrity dinning as you can see with Liverpool legend John Barnes coming for a visit.
Booking: Here
Shoryu Ramen- Ramen
What to expect: Comforting bowls of rich, Hakata-style tonkotsu ramen served fast, fresh and with plenty of character. The vibe is casual and buzzy, with steaming bowls, slurping noodles and umami-packed sides creating that familiar Tokyo-style ramen bar rhythm. It’s unfussy, satisfying and the kind of place you return to for pure, reliable comfort.
Booking: Here
Tozi- Italian
What to expect: Anticipate a polished yet relaxed Venetian-inspired experience built around cicchetti — small sharing plates designed for lingering over. Fresh pasta, seasonal produce and classic Northern Italian flavours take centre stage, all served in a warm, contemporary room that channels the charm of an upscale Italian osteria. Perfect for long lunches, group dining and an effortless dose of la dolce vita.
Booking: Here
Temper-Steak
What to expect: Smoke, char and serious flavour. This is barbecue meets live fire cooking, layered with big personality and a playful approach to global influences. The open kitchen adds theatre, the cocktails keep pace, and the menu leans into bold cuts, grilled seafood and indulgent sides. It’s loud, fun and unapologetically carnivorous — a go-to for diners who like their evenings with edge and attitude. Temper also famous for their delicious roast dinners.
Booking: Here
